Afloat in the Forest: or, A Voyage among the Tree-Tops

Nothing was done for that night. All slept contentedly on the dead-wood, which next day became the scene of a series of curious operations. This did not differ very much from the spectacle that might be witnessed in the midst of the wide ocean, when whalemen have struck one of the great leviathans of the deep, and brought their ship alongside for the purpose of cutting it up.

In like manner as the whale is “flensed,” so was the fish-cow, Munday performing the operation with his knife, by first skinning the creature, and then separating the flesh into broad strips or steaks, which were afterwards make into charqui, by being hung up in the sun.

Previous to this, however, many “griskins” – as Tom called them – had been cut from the carcass, and, broiled over the fire kindled upon the log, had furnished both supper and breakfast to the party. No squeamishness was shown by any one. Hunger forbade it; and, indeed, whether with sharp appetites or not, there was no reason why they should not relish one of the most coveted articles of animal food to be obtained in Amazonia. The taste was that of pork; though there were parts of the flesh of a somewhat coarser grain, and inferior in flavour to the real dairy-fed pig.

The day was occupied in making it ready for curing, which would take several days’ exposure under the hot sun. Before night, however, they had it separated into thin slices, and suspended upon a sort of clothes-line, which, by means of poles and sipos, Munday had rigged upon the log. The lean parts alone were to be preserved, for the fat which lies between these, in thick layers of a greenish colour and fishy flavour, is considered rather strong for the stomach, – even of an Indian not over nice about such matters. When a peixe-boi has been harpooned in the usual manner, this is not thrown away, or wasted. Put into a proper boiling-pot, it yields a very good kind of oil, – ten or twelve gallons being obtained from an individual of the largest and fattest kind.

In the present instance, the fat was disregarded and flung back into the flood, while the bones, as they were laid bare, were served in a similar fashion. The skin, however, varying from an inch in thickness over the back, to half an inch under the abdomen, and which Munday had removed with considerable care, was stowed away in a hollow place upon the log. Why it was kept, none of the others could guess. Perhaps the Indian meant it as something to fall back upon in the event of the charqui giving out.

It was again night by the time the cow-skin was deposited in its place, and of course no journey could be attempted for that day. On the morrow they intended to commence the voyage which it was hoped would bring them to the other side of the lagoa, if not within sight of land. As they ate their second supper of amphibious steaks, they felt in better spirits than for many days. They were not troubled with hunger or thirst; they were not tortured by sitting astride the branches of a tree; and the knowledge that they had now a craft capable of carrying them – however slow might be the rate – inspired them with pleasant expectations. Their conversation was more cheerful than usual, and during the after-supper hour it turned chiefly on the attributes and habits of the strange animal which Munday had so cleverly dissected.

Most of the information about its habits was supplied by the Indian himself, who had learned them by personal experience; though many points in its natural history were given by the patron, who drew his knowledge of it from books. Trevannion told them that a similar creature – though believed to be of a different species – was found in the sea; but generally near to some coast where there was fresh water flowing in by the estuary of a river. One kind in the Indian seas was known by the name of dugong, and another in the West Indies as the manati or manatee, – called by the French lamantin. The Spaniards also know it by the name of vaca marina (sea-cow), the identical name given by the Dutch of the Cape Colony to the hippopotamus, – of course a very different animal.

The manati is supposed to have been so named from its fins, or flippers, bearing some resemblance to the hands of a human being, – in Spanish, manos, – entitling it to the appellation of the “handed” animal. But the learned Humboldt has shown that this derivation would be contrary to the idiom of the Spanish language, which would have made the word manudo or manon, and not manati. It is therefore more likely that this name is the one by which it was known to the aborigines of the southern coast of Cuba, where the creature was first seen by the discoverers of America. Certain it is that the sea species of the West Indies and the Guianian coast is much larger than that found in the Amazon and other South American rivers; the former being sometimes found full twenty feet in length, while the length of the fish-cow of South America rarely reaches ten.

Here Munday took up the thread of the discourse, and informed the circle of listeners that there were several species of juarouá – this was the name he gave it – in the waters of the Amazon. He knew of three kinds, that were distinct, not only in size, but in shape, – the difference being chiefly observable in the fashion of the fins and tail. There was also some difference in their colour, – one species being much lighter in hue than the others, with a pale cream-coloured belly; while the abdomen of the common kind is of a slaty lead, with some pinkish white spots scattered thinly over it.

A peculiar characteristic of the peixe-boi is discovered in if lungs, – no doubt having something to do with its amphibious existence. These, when taken out of the animal and inflated by blowing into them, swell up to the lightness and dimensions of an India-rubber swimming-belt; so that, as young Richard observed while so inflating them, they could spare at least one set of the sapucaya-shells, if once more compelled to take to the water.

Munday gave a very good account of the mode practised in capturing the juarouá, not only by the Indians of his own tribe, but by all others in the Amazon valley. The hunter of the peixe-boi – or fisher, as we should rather call him – provides himself with a montaria (a light canoe) and a harpoon. He rows to the spot where the creature may be expected to appear, – usually some solitary lagoon or quiet spot out of the current, where there is a species of grass forming its favourite food. At certain hours the animal comes thither to pasture. Sometimes only a single individual frequents the place, but oftener a pair, with their calves, – never more than two of the latter. At times there may be seen a small herd of old ones.

Their enemy, seated in his canoe, awaits their approach in silence; and then, after they have become forgetful of all save their enjoyment of the succulent grass, he paddles up to them. He makes his advances with the greatest caution; for the fish-cow, unlike its namesake of the farm-yard, is a shy and suspicious animal. The plunge of the paddle, or a rude ripple of the water against the sides of the montaria, would frighten it from its food, and send it off into the open water, where it could not be approached.

The occupant of the canoe is aware of this, and takes care not to make the slightest disturbance, till he has got within striking distance. He then rises gently into a half-crouching attitude, takes the measure of the distance between him and his victim, and throws his harpoon with unerring aim. A line attached to the shaft of the weapon secures the wounded animal from getting clear away. It may dive to the bottom, or rush madly along the surface, but can only go so far as that terrible tether will allow it, to be dragged back towards the montaria, where its struggles are usually terminated by two or three thrusts of a spear.

The sport, or, more properly speaking, the trade, of harpooning this river cetacean, is followed by most of the Amazonian Indians. There is not much of it done during the season of the floods. Then the animals, becoming dispersed over a large surface of inundated forest, are seen only on rare occasions; and a chase specially directed to discover them would not repay the trouble and loss of time. It is when the floods have fallen to their lowest, and the lagoas or permanent ponds of water have contracted to their ordinary limits, that the harpooning of the fish-cow becomes profitable. Then it is followed as a regular pursuit, and occupies the Indian for several weeks in the year.

Sometimes a lagoon is discovered in which many of these creatures have congregated, – their retreat to the main river having been cut off by the falling of the floods. On such occasions the tribe making the discovery reaps a plentiful harvest, and butchering becomes the order of the day.

The malocca, or village, is for the time deserted; all hands – men, women, children, and curs – moving off to the lagoa, and making their encampment upon its edge. They bring with them boiling-pots, for trying out the oil, and jars to contain it, and carry it to the port of commerce; for, being of a superior quality, it tempts the Portuguese trader to make long voyages up many remote tributaries where it is obtained.

During these grand fisheries there is much feasting and rejoicing. The “jerked” flesh of the animal, its skin, and, above all, its valuable oil, are exchanged for knives, pigments, trinkets, and, worse still, for cashaca (rum). The last is too freely indulged in; and the fishing rarely comes to a close without weapons being used in a manner to bring wounds, and often death.

As the old Mundurucú had been present at many a hunt of the fish-cow, he was able to give a graphic account of the scenes he had witnessed, to which his companions on the log listened with the greatest attention. So interested were they, that it was not till near midnight that they thought of retiring to rest.

Chapter Seventy One

A Sail of Skin

By daybreak they were astir upon their new craft; and after breakfast they set about moving it away from its moorings. This was not so easily accomplished. The log was a log in every respect; and though once a splendid silk-cotton-tree, covered with gossamer pods, and standing in airy majesty over the surrounding forest, it now lay as heavy as lead among the weeds and water-lilies, as if unwilling to be stirred from the spot into which it had drifted.

You may wonder how they were able to move it at all; supposing, as you must, that they were unprovided with either oars or sails. But they were not so badly off as that. The whole of the preceding day had not been spent in curing the fish-cow. Munday’s knife had done other service during the afternoon hours, and a pair of paddles had been the result. Though of a rude kind, they were perfect enough for the purpose required of them; while at the same time they gave evidence of great ingenuity on the part of the contriver. They had handles of wood, with blades of bone, made from the fish-cow’s shoulder-blades, which Munday had carefully retained with the skin, while allowing the offal to sink. In his own tribe, and elsewhere on the Amazon, he had seen these bones employed – and had himself employed them – as a substitute for the spade. Many a cacao patch and field of mandioca had Munday cleared with the shoulder-blade of a fish-cow; and upon odd occasions he had used one for a paddle. It needed only to shaft them; and this had been done by splicing a pole to each with the tough sipos.

Provided with these paddles, then, – one of them wielded by himself, the other by the sturdy Mozambique, – the log was compelled to make way through the water. The progress was necessarily slow, on account of the tangle of long stalks and broad leaves of the lilies. But it promised to improve, when they should get beyond these into the open part of the lagoon. Out there, moreover, they could see that there was a ripple upon the water; which proved that a breeze had sprung up, not perceptible inside the sheltering selvage of the trees, blowing in the right direction, – that is, from the trees, and towards the lagoa.

You may suppose that the wind could not be of much use to them with such a craft, – not only without a rudder, but unprovided with sails. So thought they all except the old tapuyo. But the Indian had not been navigating the Gapo for more than forty years of his life, without learning how to construct a sail; and, if nothing else had turned up, he could have made a tolerable substitute for one out of many kinds of broad, tough leaves, – especially those of the miriti palm.

He had not revealed his plans to any one of the party. Men of his race rarely declare their intentions until the moment of carrying them into execution. There is a feeling of proud superiority that hinders such condescension. Besides, he had not yet recovered from the sting of humiliation that succeeded the failure of his swimming enterprise; and he was determined not to commit himself again, either by too soon declaring his designs, or too confidently predicting their successful execution.

It was not, therefore, till a stout pole had been set up in a hollow dug out by his knife in the larger end of the log, two cross pieces firmly lashed to it by sipos, and the skin of the fish-cow spread out against these like a huge thick blanket of caoutchouc, and attached to them by the same cordage of creepers, – it was not till then that his companions became fully acquainted with his object in having cut poles, scooped the hollow, and retained the skin of the cow, as he had done to their previous bewilderment.

It was all clear now; and they could not restrain themselves from giving a simultaneous cheer, as they saw the dull dead-wood, under the impulsion of the skin sail, commence a more rapid movement, until it seemed to “walk the water like a thing of life.”

Chapter Seventy Two

Becalmed

Once out on the open lagoa, and fairly under sail, in what direction should they steer their new craft? They wanted to reach the other side of the lagoa, which the Indian believed to extend in the right direction for finding terra firma. They had skirted the edge upon which they were for several miles, without finding either the sign of land or an opening by which they might penetrate through the forest, and it was but natural that they should wish to make trial the other side, in the hope of meeting with better fortune.

Mozey, who prided himself on being the best sailor aboard, was intrusted with the management of the sail, while Trevannion himself acted as pilot. The Indian busied himself in looking after the curing of the charqui, which, by the help of such a hot sun as was shining down upon them, would soon be safely beyond the chance of decay. The young people, seated together near the thick end of the log – which Mozey had facetiously christened the quarter-deck of the craft – occupied themselves as they best might.

The cloud that had shadowed them for days was quite dispelled. With such a raft, there was every expectation of getting out of the Gapo. It might not be in a day, or even in a week. But time was of little consequence, so long as there was a prospect of ultimate release from the labyrinth of flooded forests. The charqui, if economised, would feed all hands for a fortnight, at least; and unless they should again get stranded among the tree-tops they could scarcely be all that time before reaching dry land.

Their progress was sadly slow. Their craft has been described as “walking the water like a thing of life.” But this is rather a poetical exaggeration. Its motion was that of a true dead-wood, heavily weighted with the water that for weeks had been saturating its sides. It barely yielded to the sail; and had they been forced to depend upon the paddles, it would have been a hopeless affair. A mile an hour was the most they were able to make; and this only when the breeze was at its freshest. At other times, when it unfortunately lulled, the log lay upon the water with no more motion than they caused as they stepped over it.

Towards noon their progress became slower; and when at length the meridian hour arrived the ceiba stood still. The sail had lost the power of propelling it on. The breeze had died away, and there was now a dead calm. The shoulder-blades of the peixe-boi were now resorted to, but neither these, nor the best pair of oars that ever pulled a man-o’-war’s boat, could have propelled that tree-trunk through the water faster than half a knot to the hour, and the improvised paddles were soon laid aside.

There was one comfort in the delay. The hour of dinner had now arrived, and the crew were not unprepared for the midday meal; for in their hurry at setting out, and the solicitude arising from their uncertainty about their craft, they had breakfasted scantily. Their dinner was to consist of but one dish, a cross between fish and flesh, – a cross between fresh and dried, – for the peixe-boi was still but half converted into charqui.

The Indian had carefully guarded the fire, the kindling of which had cost him so much trouble and ingenuity. A few sparks still smouldered where they had been nursed; and, with some decayed pieces of the ceiba itself, a big blaze was once more established. Over this the choicest tit-bits were suspended until their browned surface proclaimed them “done to a turn.” Their keen appetites furnished both sauce and seasoning; and when the meal was over, all were ready to declare that they had never dined more sumptuously in their lives. Hunger is the best appetiser; scarcity comes next.

They sat after dinner conversing upon different themes, and doing the best they could to while away the time, – the only thing that at all discommoded them being the beams of the sun, which fell upon their crowns like sparks of fire showered from a burning sky. Tom’s idea was that the heat of the sun could be endured with greater ease in the water than upon the log; and, to satisfy himself, he once more girdled on the cincture of shells, and slipped over the side. His example was followed by the patron himself, his son and nephew.

Little Rosa did not need to retreat overboard in this ignominious manner. She was in the shade, under a tiny toldo of broad leaves of a Pothos plant, which, growing parasitically upon one of the trees, had been plucked the day before, and spread between two buttresses of the dead-wood. Her cousin had constructed this miniature arbour, and proud did he appear to see his little sylph reclining under its shade.

The tapuyo, accustomed to an Amazonian sun, did not require to keep cool by submerging himself; and as for the negro, he would scarce have been discommoded by an atmosphere indicated by the highest figure on the thermometer. These two men, though born on opposite sides of the Atlantic Ocean, were alike types of a tropical existence, and equally disregarded the fervour of a tropic sun.

Suddenly the four, who had fallen a little astern, were seen making towards the log; and by the terror depicted on their countenances, as well as their quick, irregular strokes, it was evident something in the water had caused them serious alarm. What could it all mean? It was of no use to ask the swimmers themselves. They were as ignorant of what was alarming them as their companions upon the log; they only knew that something was biting them about the legs and feet; but what it was they had not the slightest idea. It might be an insect, – it might be a water-snake, or other amphibious reptile; but whatever it was, they could tell that its teeth were sharp as needles, and scored their flesh like fish-hooks.

It was not till they had gained footing upon the log, and their legs were seen covered with lacerations, and streaming with fresh blood, that they ascertained the sort of enemy that had been attacking them. Had the water been clear, they might have discovered it long before; but discoloured as it was, they could not see beneath the surface far enough to make out the character of their secret assailants. But the tapuyo well understood the signs, and, as soon as his eye rested upon them, his perplexity disappeared; and, with an exclamation that rather betokened relief, he pronounced the simple phrase, “Only piranhas!”

Chapter Seventy Three

The Piranhas

The companions of the tapuyo were no wiser for his words, until piranhas was explained to them to mean “biting fish,” for such were the unseen enemies that assailed them.

They belong to the great tribe of the Salmonidae, of which there are many varieties in the different Amazonian rivers, all very voracious, and ready to bite at anything that may be thrown into the water. They often attack bathers, putting them to flight; and a swimmer who should unfortunately be surrounded by them, when far from the shore or a boat, would have the greatest difficulty to escape the fearful late of being eaten up alive. Most of the species are fish of small size, and it is their numbers that the swimmer has chiefly to dread.

As it was, our adventurers were more scared than hurt. The commotion which they had made in the water, by their plunging and kicking, had kept the piranhas at a distance, and it was only an odd one that had been able to get a tooth into them.

For any injury they had sustained, the Mundurucú promised them not only a speedy revenge, but indemnification of a more consolatory kind. He knew that the piranhas, having tasted blood, would not willingly wander away, at least for a length of time. Although he could not see the little fish through the turbid water, he was sure they were still in the neighbourhood of the log, no doubt in search of the prey that had so mysteriously escaped them. As the dead-wood scarcely stirred, or drifted only slightly, the piranhas could keep alongside, and see everything that occurred without being seen themselves. This the tapuyo concluded they were doing. He knew their reckless voracity, – how they will suddenly spring at anything thrown into the water, and swallow without staying to examine it.

Aware of this habit, he had no difficulty in determining what to do. There was plenty of bait in the shape of half-dried charqui, but not a fish-hook to be found. A pair of pins, however, supplied the deficiency, and a piece of string was just right for a line. This was fastened at one end to the pashuba spear, to the pin-hook at the other; and then, the latter being baited with a piece of peixe-boi, the fishing commenced.

Perhaps never with such rude tackle was there more successful angling. Almost as soon as the bait sank under the water, it was seized by a piranha, which was instantly jerked out of its native element, and landed on the log. Another and another and another, till a score of the creatures lay upon the top of the dead-wood, and Tipperary Tom gave them the finishing touch, as they were caught, with a cruel eagerness that might to some extent have been due to the smarting of his shins.

How long the “catch” might have continued it is difficult to say. The little fish were hooked as fast as fresh bait could be adjusted, and it seemed as if the line of succession was never to end. It did end, however, in an altogether unexpected way, by one of the piranhas dropping back again into the water, and taking, not only the bait, but the hook and a portion of the line along with it, the string having given away at a weak part near the end of the rod.